All attractions at a glance

The SalzburgerLand Card offers enormous benefits and free admissions

Get an overview: here you will find the right offer for your stay.

The voyage of discovery can begin.

From the middle of April, you will find an overview of the situation of all participating 2021 SL Card attractions here. You can currently also still find the overview map from 2020 (which will differ in a few attractions from the current season). From the end of April 2021, you can take a look at the new brochure for the 2021/22 seasons, which shows all the detailed information about the excursion destinations.

 

TIP: Either benefit from a 24-hour Salzburg Card OR enjoy a free trip on the Grossglockner High Alpine Road!  The choice is yours!

 

  • Bäckerei Pinzgaubrot

    Bäckerei Pinzgaubrot

    Bakery Pinzgaubrot The Pinzgaubrot bakery was founded 10 years ago by Josef Ferdinand Prossegger, who is now 54 years old. The motto "give us daily bread" is the same right from the start and is maintained even after 1 decade. ...

    Bäckerei Pinzgaubrot

    Bakery Pinzgaubrot The Pinzgaubrot bakery was founded 10 years ago by Josef Ferdinand Prossegger, who is now 54 years old. The motto "give us daily bread" is the same right from the start and is maintained even after 1 decade. With the best coordinated recipes and raw materials from Austria, the bite into the baked goods is an unforgettable moment. Josef, who has been mastering the craft for more than 40 years, gives his best every day to satisfy the costumers or to make the holiday unforgettable. The assortment ranges from bread and Kaisersemmel to confectionery without mould protection, additives and no dough pieces. In May 2018, the bakery closed its doors with a shop sale and is now fully concentrating on delivery services wit 110 %. Every customer or not yet customer and company can take advantage of this convenient service by placing an order by telephone in our ...
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  • Bäckerei Risslegger

    Bäckerei Risslegger

    Bäckerei Risslegger

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  • Bäckerei Ritter

    Bäckerei Ritter

    Bakery and cafe in one. Very cozy cafe in Leogang. There is also a bakery in the house.
    Nr 82, Leogang, AT

    Bäckerei Ritter

    Bakery and cafe in one. Very cozy cafe in Leogang. There is also a bakery in the house.
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  • Bäckerei Rosenmayer
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    Bäckerei Rosenmayer

    Bäckerei Rosenmayer

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  • Bäckerei Schroll
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    Bäckerei Schroll

    The bakery Schroll The Schroll bakery was founded in 1885 and is now run by the fourth generation. We bake with passion and a lot of fun at work and you can taste that in our fine breads and pastries. Daily freshness has always ...

    Bäckerei Schroll

    The bakery Schroll The Schroll bakery was founded in 1885 and is now run by the fourth generation. We bake with passion and a lot of fun at work and you can taste that in our fine breads and pastries. Daily freshness has always been a top priority. For the preparation of the many differnet products, traditional recipes and high-quality raw materials from Austria have been used for generations. Internet Cafe Neukirchen In the internet cae with bakery in Neukirchen you can get all baked good fresh every day. We spoil you with breakfast, lunch, coffee more and a variety of differnet types of ice cream from our homemade Italian Gelati in a cosy atmosphere
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  • Bäckerei Steinbauer
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    Bäckerei Steinbauer

    We as a family business rely on quality. High-quality raw materials, manual work and a lot of time - these are the ingredients for our good bread and pastries. Special diet, seasonal or the "daily bread", we daily bake for you.

    Bäckerei Steinbauer

    We as a family business rely on quality. High-quality raw materials, manual work and a lot of time - these are the ingredients for our good bread and pastries. Special diet, seasonal or the "daily bread", we daily bake for you.
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  • Bäckerei Steinbauer Wagrain
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    Bäckerei Steinbauer Wagrain

    Steinbauer Bakery - Wagrain Pongau - traditional bakery since 1899 The long-established company definitely focuses on quality. High-quality raw materials, manual work and a lot of time - these are the ingredients for good bread ...
    Markt 93, Wagrain, AT

    Bäckerei Steinbauer Wagrain

    Steinbauer Bakery - Wagrain Pongau - traditional bakery since 1899 The long-established company definitely focuses on quality. High-quality raw materials, manual work and a lot of time - these are the ingredients for good bread and pastries at the Steinbauer bakery. Regardless of whether you have a special diet, seasonal food or the "daily bread", the Steinbauer bakes freshly baked goods for you every day. The RANGE: - bread - pastries - flour dishes - pastries - special diet - seasonal - bio The BAKERY: The working day begins in the bakery before midnight. Because the dough takes a long time to mature. Time, regional raw materials and handicraft - these are the cornerstones for the multi-award-winning bread and pastries. At Steinbauer, honest craftsmanship means that the boss and the senior bosses lend a hand every day. And that's exactly what you ...
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  • Bäckerei Tiefenthaler

    Bäckerei Tiefenthaler

    Lofer 30, Lofer, AT

    Bäckerei Tiefenthaler

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  • Bäckerei und Konditorei Unterkofler

    Bäckerei und Konditorei Unterkofler

    Good bread is part of our history, part of our tradition and far beyond the function as a staple food, an "enjoyable" highlight - not only in our household.

    Bäckerei und Konditorei Unterkofler

    Good bread is part of our history, part of our tradition and far beyond the function as a staple food, an "enjoyable" highlight - not only in our household.
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  • Bäckerei Unterbäck
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    Bäckerei Unterbäck

    Hauptstrasse 18, Seekirchen am Wallersee, AT

    Bäckerei Unterbäck

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  • Bäckerei Unterberger - Zentrum
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    Bäckerei Unterberger - Zentrum

    It was founded in 1893, making Unterberger one of the oldest companies in Maishofen. We are known for regionality, high quality and of course our products that are freshly prepared every day. We are particularly proud of our ...

    Bäckerei Unterberger - Zentrum

    It was founded in 1893, making Unterberger one of the oldest companies in Maishofen. We are known for regionality, high quality and of course our products that are freshly prepared every day. We are particularly proud of our recipes that have been refined over the years. In the future we will continue to develop new products for you with a lot of passion and creativity.
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  • Bäckerei Unterkofler
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    Bäckerei Unterkofler

    Unterkofler bakery - your partner for pastries. Here you will find a wide variety of bread and pastries, as well as pastries based on old house recipes. You can also find classic cakes and seasonal products here, but you can also ...
    Kirchengasse 2, Zell am See, AT

    Bäckerei Unterkofler

    Unterkofler bakery - your partner for pastries. Here you will find a wide variety of bread and pastries, as well as pastries based on old house recipes. You can also find classic cakes and seasonal products here, but you can also buy your wedding cake here. In the family business, the whole family works together with around 80 employees. In the bakery, natural production processes and original spice mixtures are still used.
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  • Bäckerei Unterkofler Thumersbach

    Bäckerei Unterkofler Thumersbach

    Unterkofler bakery - your partner for pastries. Here you will find a wide variety of bread and pastries, as well as pastries based on old house recipes. You can also find classic cakes and seasonal products here, but you can also ...

    Bäckerei Unterkofler Thumersbach

    Unterkofler bakery - your partner for pastries. Here you will find a wide variety of bread and pastries, as well as pastries based on old house recipes. You can also find classic cakes and seasonal products here, but you can also buy your wedding cake here. In the family business, the whole family works together with around 80 employees. In the bakery, natural production processes and original spice mixtures are still used.
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  • Bäckerei Ursprunger

    Bäckerei Ursprunger

    The art of baking since 1642 The art of baking has been refined at this traditional business located in Salzburg’s Gstättengasse for more than 300 years. The bakery was run for the longest time by the Hörl family, until being ...

    Bäckerei Ursprunger

    The art of baking since 1642 The art of baking has been refined at this traditional business located in Salzburg’s Gstättengasse for more than 300 years. The bakery was run for the longest time by the Hörl family, until being taken over in 2016 by Siegfried Ursprunger. Their products are lovingly manufactured by hand according to traditional recipes, including purest spring water and finely ground grains. Their puff-pastry Topfengolatsche, based on a traditional recipe, is something you simply have to give a try. Unique features at Bäckerei Ursprunger include the ancient shop window in the stout building facade as well as a medieval marble-topped sales counter. The former bakery behind it serves as a sales area with a few tables for coffee breaks. Locations throughout Salzburg For many years now, Ursprunger products have also been available at five other branches ...
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  • Bäckerei-Café Ellmauer Franz

    Bäckerei-Café Ellmauer Franz

    Bäckerei-Café Ellmauer Franz

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  • Bäckerei-Café Holztrattner

    Bäckerei-Café Holztrattner

    Halleiner Landesstr. 60, Oberalm, AT

    Bäckerei-Café Holztrattner

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  • Bäckerei-Café Volgger

    Bäckerei-Café Volgger

    Dorf 290, St. Martin/Lofer, AT

    Bäckerei-Café Volgger

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  • Bäckerei-Café-Konditorei Rößlhuber
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    Bäckerei-Café-Konditorei Rößlhuber

    Bäckerei-Café-Konditorei Rößlhuber

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  • Bäckerei-Cafe-Konditorei Bauer

    Bäckerei-Cafe-Konditorei Bauer

    tradition for 100 years Quality passion you can taste! Our house has been using biologically valuable raw materials for years. For example, only bread and cereals from controlled Austrian cultivation are processed for our ...

    Bäckerei-Cafe-Konditorei Bauer

    tradition for 100 years Quality passion you can taste! Our house has been using biologically valuable raw materials for years. For example, only bread and cereals from controlled Austrian cultivation are processed for our bread. The basis is exclusively biological natural stone dough from our own production. In our cafe-pastry shops you can enjoy the day. We only use the finest raw materials, such as organic milk, pure butter, schnapps, farmers' eggs, fresh fruit and natural flavors, which is our top priority. With care and love, we prepare every cake and, of course, your special wishes, such as baptism and wedding stalls.
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  • Bäckerei, Cafe, Ensmann

    Bäckerei, Cafe, Ensmann

    Ensmann Bakery - a commitement to sustainability and taste Behind the Café Bakery Ensmann is an energetic team around 30 empolyees at four locations. The roots lie in (Upper) Pinzgau, the parent company is located in Mittersill, ...

    Bäckerei, Cafe, Ensmann

    Ensmann Bakery - a commitement to sustainability and taste Behind the Café Bakery Ensmann is an energetic team around 30 empolyees at four locations. The roots lie in (Upper) Pinzgau, the parent company is located in Mittersill, the other pleasure locations are Mühlbach im Pinzgau, Hollersbach and Neukirchen am Grossvenediger. The 3rd Generation Gerhard Ensmann has been running the family business as a master baker together with his wife Gabi Ensmann since 1990. In 2019, the mainstay was expanded to include an online store Daily: fresh pastries (rolls, breads), cakes Coffee and breakfast options
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